Starters & Soup |
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1. |
Chicken Wraps |
$8.90 |
| Chicken marinated with Thai herbs, wrapped in roti served with peanut sauce | |||
| 2. |
Sister’s Spring Rolls |
$8.90 | |
| Prawns, chickens, mushrooms, Thai herbs and glass noodles or vegetarian | |||
| 3. |
Thai Fish Cakes |
$8.90 | |
| Thai fish cakes with sweet chili dipping sauce | |||
| 4. |
Satay |
$8.90 | |
| Chicken skewers served with tangy peanut sauce | |||
| 5. |
Curry Puffs – (veg. or chicken) |
$8.90 | |
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Carrot, peas, potato, onion and Thai herbs wrapped in sweet puff pastry |
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| 6. |
BBQ Pork |
$15.90 | |
| Char-grilled pork served with tamarind sauce and tangy green apple salad | |||
| 7. |
Sesame Squares |
$8.90 |  |
| Ground pork and prawn meat marinated in coriander and pepper on bread squares topped with crunchy sesame served with sweet onion/cucumber salsa | |||
| 8. |
Land Chicken Wings |
$10.90 | |
| Deep fried chicken wings marinated in Thai herbs served with sweet chili sauce | |||
| 9. |
Hoy Jor |
$10.90 | |
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Crab meat parcels, marinated with pepper and Thai herbs served with plum sauce |
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| 10. |
Mixed Appetisers |
$13.90 |
| Chicken wraps, spring rolls, satay sampler and curry puffs | ||
| 11. |
“Tom Yum” (ต้มยำไก่ / กุ้ง) – Lemongrass soup (chicken or prawns) |
$10.90 |
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Lemon grass broth, kaffir lime leaves, mushrooms and chives |
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| 12. |
“Tom Gha Gai” (ต้มข่าไก่ / กุ้ง) – Galangal soup (chicken or prawns) |
$10.90 |
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Coconut milk broth with mushrooms and chives |
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